TIPOLOGIA VINO |
MURGO ETNA ROSATO |
|---|---|
QUALIFICA |
ETNA DOC |
ANNATA |
2023 |
GRADO |
12.50 |
ZUCCHERO TOT g/100 ml |
0.04 |
POLIOLI (GLIC) g/100 ml |
0.41 |
CARBOIDRATI g/100 ml |
0.45 |
Kcal (Carb. TOT.)/100ml
|
72 |
Kjoule/100 ml |
301 |
Kcal per serving 147,868 ml
|
107 |
GRASSI g/100 ml |
– |
ACIDI GRASSI SATURI – g/100 ml
|
– |
PROTEINE g/100 ml
|
– |
FIBRA ALIMENTARE g/100 ml |
– |
SALE g/100 ml
|
– |
INGREDIENTI |
Uva, Gomma Arabica, METABISOLFITO |
MURGO ETNA ROSATO
Informazioni in Etichetta
Information on the label
WINE VARIETY
|
MURGO ETNA ROSATO
|
|---|---|
QUALIFICATION |
ETNA DOC |
VINTAGE |
2023 |
DEGREES |
12,50 |
SUGARS TOT g/100 ml |
0.04 |
POLYOLS (GLIC) g/100 ml |
0.41 |
CARBOHYDRATES g/100 ml |
0.45 |
Kcal (Carb. TOT.)/100ml
|
72 |
Kjoule/100 ml |
301 |
Kcal per serving 147,868 ml
|
107 |
FAT g/100 ml |
– |
SATURATED FATTY ACIDS – g/100 ml
|
– |
PROTEINS g/100 ml
|
– |
FOOD FIBER g/100 ml |
– |
SALT g/100 ml
|
– |
INGREDIENTS |
Grapes, Gum Arabic, METABISULPHITE |
