The combination of Catarratto with Caricante improves the fullness and complexity and balance of acidity.
Alongside the elegance that this wine expresses, notes of considerable aromatic complexity emerge with mineral sensations that come from the volcanic soil.
2018: Sakura Award: Medaglia d’oro
2017 – Vinous-Ian D’Agata: 88 punti/ Annata-Vintage 2016
2017 – Vinous: 91 / Annata-Vintage 2015
2016 – Wine Spectator: 90 / Annata-Vintage 2015
2016 – Vinibuoni d’Italia Touring Club: Golden Star / Annata-Vintage 2015
2016 – Gambero Rosso: 2 Bicchieri /Annata-Vintage 2014
2016 – Bibenda: 4 Grappoli /Annata-Vintage 2014
2016 – WinMag: 86 Punti /Annata-Vintage 2014
2016 – Vinous: 89 Punti /Annata-Vintage 2014
2015 – Gambero Rosso: 2 Bicchieri + /Annata-Vintage 2013
Delicate grilled fish served with salmoriglio (oil, lemon, garlic, parsley, salt and pepper)