MURGO WINE

Nero Buono

The Nero Buono grape was planted on the Tenuta della Francescana Estate in 2012. This traditional Lazio vine, originally from the Cori area, has recently been revitalized by courageous producers after being counted among the local cultivars that had disappeared.

In our unique conditions, Nero Buono expresses superior characteristics of this particular volcanic terroir, with extraordinary organoleptic qualities of the variety with a strong personality.

Pairsing

Pork shank with balsamic vinegar glaze

Data sheet

Weight	1.45 kg
Qualification	Lazio IGT
Vines	Nerobuono 100%
Vineyards	Tenuta La Francescana, Aprilia (Lazio)
Soil	Volcanic origin, of medium texture
Average yields	80 hl/ha
Raising	Espalier with spurred cordon pruning, with a planting density of 4,500 plants/ha
Alcoholic degree	13,0-13,5 % Vol.
Fixed acidity	6,0 gr/l
Residual sugars	< 1 gr/l
Harvesting	Manual in cassettes
Potential	5 years from the harvest
First production	Harvest 2019
Annual production	6.500 bottle 0.75 l
Color	Impenetrable ruby red – Deep ruby red
Bouquet	Complex aromas of red fruit intertwine with intriguing vegetal notes, of spices with delicate roasting. Complex aromas of red fruit entwine with stimulating herbal notes and warming spices
Taste	Warm and enveloping to the taste, it also reveals great complexity and persistence. Warm and enveloping on the palate with great complexity and persistence
Pairsing	Pork shank with balsamic vinegar glaze
Bottle formats	Classica – 0,75l
Vintage	2019